Hibiki’s 21YO is the quintessential example of Japanese whisky craftmanship. A brilliantly balanced blend of malt and grain whiskies aged in a carefully curated selection of barrels including ex-bourbon, sherry and mizunara oak, this is rich yet fresh, honeyed and floral with a distinct citrus vibrancy to it. A masterful work of the distiller’s art.

TASTING NOTES:
Color: Bronze amberNose: Cooked fruit, blackberry, ripe banana, caramel
Palate: Sandalwood, honeycomb, dried apricot and Mizunara (Japanese oak)
Finish: Long, rich with incense aroma.